FBK – the only Swiss specialist trade fair for bakery, pâtisserie, confectionery, chocolate, ice-cream, coffee and take-away – is THE meeting point for these business sectors.
Every two years, approximately 180 exhibitors from home and abroad present their goods and services to around 25,000 visitors in a gross exhibition space measuring over 22,000 m². At FBK you can find out about the latest trends and innovations and make decisions on future investments. FBK stimulates inspiration and an exchange of ideas in a pleasant environment.
The extensive range of exhibits is aimed primarily at the bakery, pâtisserie and confectionery sector. Given the current move towards diversification by businesses in the direction of take-aways, snacks, coffee, gastronomy and catering, great importance is also placed on these areas.